Leek And Potato Soup

Leek And Potato Soup
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Leek And Potato Soup

Difficulty: Beginner Prep Time 15 mins Cook Time 18 mins Total Time 33 mins
Servings: 4 Estimated Cost: £  3 Calories: 176 Kcal
Best Season: Winter

Description

Leek And Potato Soup

Ingredients

Instructions

  1. Instructions
    • Clean and dice the leeks. Peel and dice the potatoes. Load the potatoes, leeks, garlic, seasoning and veggie stock into the soup maker.
    • Place the lid on the soup maker and cook on the smooth setting for 25 minutes.
    • Whilst the soup maker is working its magic prep and cook some air fryer potatoes.
    • Add in extra seasoning if needed, Greek yoghurt and do a quick pulse for a final mix.
    • Then serve with some air fryer garlic potatoes.

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